Learn more about Koko Samoa and why Fale Koko is trusted across Australia:

What Koko Samoa Is

Koko Samoa is a traditional Samoan hot chocolate made from roasted cacao beans grown in Samoa. It has a rich, bold flavour and is less processed than regular hot chocolate, giving it a more natural and authentic cocoa taste.

It has been enjoyed for generations in Samoan households and is an important part of culture, often shared with family and guests.

What Makes Ours Authentic

At Fale Koko, we source our cacao directly from Samoa to ensure every product reflects the true taste of home. Our Koko Samoa is prepared using traditional methods, preserving its deep flavour and natural richness.

Unlike mass-produced chocolate drinks, our product stays close to its roots, giving you a genuine Samoan experience in every cup.

Why Buy Koko Samoa in Australia

Finding authentic Koko Samoa in Australia can be difficult. At Fale Koko, we make it easy to enjoy traditional Samoan hot chocolate without compromising on quality.

We provide a convenient way for customers across Australia to access genuine Koko Samoa, whether you’re reconnecting with your culture or trying it for the first time. Shop authentic Koko Samoa here

Based in Australia, Fale Koko delivers authentic Koko Samoa locally and internationally.

Koko in Samoa

According to Samoan folklore, cacao was introduced to Samoa in the 1800s from Peru, and the warm climate provided the ideal conditions for producing high-quality cacao beans.

Later on, in the late 19th century, the Germans established large plantations in Samoa to cultivate cacao and exported it for commercial purposes. However, over time, Samoans became the primary growers and exporters of cacao from the islands, thanks to the rare cacao plant species they had - Criollo and Trinitario.

As a result, Samoa is renowned for producing some of the rarest, highest-quality, and most exotic cacao beans on the planet.

The fertile volcanic soils of Samoan farmlands give Koko Samoa its unique and rich dark flavour, and distinctive aroma.

Our Koko is farmed and roasted in Samoa, and then expertly reinvented in Australia to bring out the best in its flavour. Each sip of our Koko offers a unique taste that comes from the cacao beans grown in Samoa's fertile soil.

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Based in Australia, Fale Koko delivers authentic Koko Samoa locally and internationally.